We had lunch with the grower, Jan, and sat outside and drank slightly chilled bottles of the Primo 2004. This is the current vintage. It was very modern a delicious; a real crowd-pleaser. Not heavy, easy-drinking, smooth.
We had lunch with the grower, Jan, and sat outside and drank slightly chilled bottles of the Primo 2004. This is the current vintage. It was very modern a delicious; a real crowd-pleaser. Not heavy, easy-drinking, smooth.
Jameson,
Have you ever considered a local wine from South Dakota? We have a couple of good local wines in the area. 🙂 I liked your recent publication!
Denice in Dakota