Very excited to get to write a guest post about one of my favorite subjects (sparkling wine and food pairing) on my friend Pamela’s blog, My Man’s Belly. I leisurely perused many of Pamela’s recipes to find everything from cauliflower tabbouleh to pita chips with ranch seasoning to raspberry scones, and then picked an appropriately delicious sparkling wine to enjoy alongside these ace dishes. Read the post: Sparkling Wine – Champagne’s More Affordable Sibling. She even tailored her “Relationship Advice” included at the end of each of her blog posts to reflect my current, uh, situation/predicament/status. And don’t forget to follow My Man’s Belly on Twitter and like it on Facebook.
Image courtesy Bonita la Banane.
