I’m Broiling

Posted on: June 27th, 2006 by

For Seattle, it’s roasty. Over 90 degrees. Yeah, yeah, yeah, I could be drinking vinho verde, riesling, blah blah blah. But I’m drinking Miller High Life out of a 16oz can. Delicious.

Speaking of riesling, I’m going to a Terry Thiese tasting tomorrow and gorging myself on German and Austrian white. Hell yeah! Full report from heaven coming soon.

One Response

  1. frog says:

    You certainly did gorge yourself. You were in rare form last night.

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