Blog Archives
Haywire The Bub: Easy-Opening Sparkling Wine from BC
As you well know I am a fan of sparkling wine in all forms, from the humble to the sublime. Recently had a friend/hero bring back (per my request) a bottle of Haywire The Bub from British Columbia’s Okanagan Valley. It’s a single-vineyard (Secrest Mountain) vintage-dated bottle (2012) that I love for many reasons, which [More]
Give Me Anything Fried And Sparkling Wine
This is my mantra when it comes to food and wine pairing: If it’s crispy and fried, it’s probably fantastic with sparkling wine. I further extol this ethos on my exciting return to Dabble Magazine, picking up where I left off with my “There’s an App for That” column. The editors throw an auspiciously appetizing [More]
