What a treat to be on Snacky Tunes, the excellent radio show where the talk is about food and music. I was there with Wine Enthusiast Food Editor Nils Bernstein to go behind the scenes on America’s 100 Best Wine Restaurants 2016.
Snacky Tunes Episode 261 Wine Enthusiast Magazine and Startchild & The New Romantic
So what do we discuss with hosts Darin and Greg Bresnitz? Here’s a preview:
- What wines are hot
- Why we love wines by the glass
- How steakhouses have evolved
- Making the leap from wine novice
- Our most memorable wine of the year (spoiler alert: offbeat picks)
Enjoy the show, recorded live at Roberta’s in Brooklyn. (Yes, there was pizza.)
