The Definition of BBQ with Jack Timmons of Seattle’s Jack’s BBQ

Posted on: November 13th, 2014 by

How do you define BBQ? I posed this question to Jack Timmons of Jack’s BBQ in Seattle’s SODO neighborhood. He answers on my Wine Without Worry podcast.

Also discussed:

  • The recipe for Jack’s top-secret, laboriously constructed brisket rub? REVEALED!
  • When pulled pork goes wrong.
  • Do sides matter?
  • My pick for the #1 BBQ wine, which you can enjoy at Jack’s.

Here’s the show, recorded at Jack’s on a Saturday right when they open the doors. Enjoy:

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