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Blackberries and Bubbles
I have a new post on the Foodista blog about what do do with all the blackberries I just bought at the farmers market. Now I’m thinking I should just add some sugar, puree them, and make mimosas. Or get some gin. Your thoughts?
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Tagged blackberries, blackberry, capitol hill, farmers market, foodista, mimosa, prosecco, seattle, sparkling wine
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