A mushroom omelet and a White Burgundy with a few years of age on it is one of my all-time favorite food and wine parings. Yours?
Oh, and how do you clean your mushrooms? It can be a contentious issue.
A mushroom omelet and a White Burgundy with a few years of age on it is one of my all-time favorite food and wine parings. Yours?
Oh, and how do you clean your mushrooms? It can be a contentious issue.