TEXSOM Preview: From Chianti to Carignan and Even Cold Beer

Posted on: August 7th, 2015 by
four seasons las colinas

Hey there! I am off to Texas to attend TEXSOM this weekend. What is TEXSOM? I like how the Twitter profile for the event puts it: “Annual event for beverage pros from around the world held in Dallas, Texas in August. That’s right August! #TEXSOM” (In other words, we know how hot it’s going to [More]

What Should Cabernet Sauvignon Taste Like?

Posted on: August 6th, 2015 by
stony hill vineyard cabernet

Seems like a pretty basic question, huh? An iconic and omnipresent red wine grape like Cabernet Sauvignon should be pretty easy to identify taste-wise. Yet both winemaker and wine drinker have a wide variety of ideas on what Cabernet Sauvignon should give you in the glass and in your drinking hole. Taste is subjective, after [More]

How Not To Sell A Wine, A Love Story

Posted on: August 5th, 2015 by
hamilton russell vineyards

How Not To Sell a Wine: Put a South African white wine in a Bordeaux bottle Disclose no grape names on the front label Have the current release be the 2008 vintage If you think I’m being glib, these sentiments came straight from Anthony Hamilton Russell, owner of South Africa’s Hamilton Russell Vineyards, along with Southern [More]

Fossil and Fawn on Pints and Panels: Cool Oregon Pinot Gris

Posted on: August 4th, 2015 by
pints and panels fossil and fawn

I’m a big fan of the Oregon wines from the teeny-tiny (for now) operation that is Fossil & Fawn. I sent a bottle of their 2014 Pinot Gris to my pal Em over at Pints and Panels. We met at the SAVEUR Blog Awards ceremony (at a distillery…world’s collide!), where she took home the Editor’s Choice [More]

Passing Time With Dan Marino and Damon Huard: Podcast

Posted on: August 3rd, 2015 by
dan and damon passing time wine

I don’t think it will come as a shock to find out that I love wine. I mean, DUH! But would it surprise you to find out I’m a huge fan of football? I am. Growing up in Buffalo Grove, Illinois, my team was (and is) the Chicago Bears. So it was a real thrill to [More]

Corsican Rosé at Pizzeria Otto

Posted on: July 27th, 2015 by
pizzeria otto kitchen

Hot damn, look at this beauty from Pizzeria Otto. I was briefly in Portland, Oregon, and wanted to check out this place since it came highly recommended from my pals Mary and Sean. I was overnighting at their house and it’s not too far away so perfect, right? (Confidential to Mary and Sean: Left you a [More]

Lambrusco Pairing: Parmigiano-Reggiano is Heavenly

Posted on: July 21st, 2015 by
Lambrusco Pairing Parmigiano Reggiano

Wine and cheese, blah blah blah. Ok, not so blah in the flavor department. Truth be told, I don’t like the vast majority of wine with cheese, especially red wines. (Sancerre and Crottin de Chavignol goat cheese, however, is my all-time favorite match.) But I recently experienced a game-changer thanks to a Lambrusco pairing that was [More]

Podcast: Summer Wines With Marissa A. Ross

Posted on: July 15th, 2015 by
marissa a. ross

I did a lot of things while in New York to attend the SAVEUR Blog Awards. But at the top of the cool list was hanging out with fellow nominee, Comedian and Writer Marissa A. Ross. (BTW, get out the broom because she swept the wine category, taking home both the Reader’s and Editor’s Choice!) If [More]