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Proceed With Caution When Pairing a Well-Aged Wine With Food?
Initially I had a more provocative title for pushing the notion that pairing old wines with food is…perhaps counterproductive. But in my latest article for VinePair, the idea thankfully matured like a…well, you know what. I ended up getting my impertinence tempered by three wine experts: Heinz Frishengruber, managing winemaker/technical director at Domäne Wachau (Austria) [More]
Posted in wine pairings
Tagged austrian wine, food and wine, sommelier, wine pairings
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On Blogging, T-Shirts and Jeans, and a Thank You
When I first heard I was nominated in the “Best Overall Wine Blog” category for the 2012 Wine Blog Awards I had two thoughts: I need to get up earlier in the morning. Is the post at the top of my blog really about coffee? (Well, yes, but it got me thinking a lot about [More]
