Blog Archives
An Okanagan Valley Gewurztraminer Rules the Roost
I was so impressed with a sample bottle of an Okanagan Valley Gewurztraminer made by Red Rooster Winery that I contacted the winemaker, Karen Gillis, to find out more. You can see the bulk of my interview with her on Foodista. Here are a couple bonus questions, focusing on next year’s Wine Bloggers Conference in [More]
A Concrete Egg Hatches a Haywire Wine
What does a concrete egg have to do with wine? I was curious to find out when I received a sample bottle of the 2011 Haywire Winery Pinot Gris that stated “Raised in Concrete” on the front label. So I contacted the co-owner of this British Colubmia winery, Christine Coletta, to ask her about this [More]
Posted in British Columbia, foodista, WBC13
Tagged concrete egg, haywire pinot gris, haywire winery, okanagan valley wine
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