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Sparkling Rosé For New Year’s Eve
With so many bubbles to choose from for New Year’s Eve, I’m going to hone in on a favorite: sparkling rosé. You’ll probably see both still and sparkling rosé make numerous appearances on this blog, so buckle up. Since there is nothing I love more than sparkling wine (and especially Champagne), and I have year-round [More]
Posted in Champagne, rosé, sparkling wine
Tagged albrecht, char, cremant, crudo, huber, hugo, new years eve, pinot noir, rose, salmon, sparkling rosé, sushi, zweigelt
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